Satoru Kondo   Tomohiro Osumi   Suktawee Sirinan   Shanshan Wang   Takanori Saito   Katsuya Okawa   Hitoshi Ohara   
JOURNAL OF HORTICULTURAL SCIENCE & BIOTECHNOLOGY 94(2) 201-209 2019年3月 [査読有り]
The effects of two oxylipins - jasmonic acid (JA) and 9, 10-ketol-octadecadienoic acid (KODA) - on ethylene metabolism and ethylene receptor genes were examined in peach fruit (Prunus persica L.) harvested at 88 days after full bloom (DAFB), in th...