高垣 美智子

Harvest time is one of the key factors for obtaining high-quality cherry tomatoes. This parameter depends on environmental conditions and tomato variety. In plant factories with artificial lighting (PFALs), it is possible to control environmental conditions to enhance tomato production and quality. Since the ripening status of tomato fruit is correlated with cumulative temperature (CT), and the temperature inside PFALs can be easily controlled, CT could be used as an alternative method to predict tomato harvest time. In this study, three experiments were conducted to determine the optimal CT for harvesting high-quality cherry tomatoes in a PFAL. The experiments aimed to (1) evaluate the yield and quality of cherry tomatoes as affected by different harvest times based on CT (ranging from 900 to 1400 °C), (2) comparatively evaluate the yield and quality of cherry tomatoes that were still on the plant and off the plant (in storage) based on the same CT levels (i.e., 1100, 1200, and 1300 °C), and (3) investigate the fruit-cracking percentage during the ripening stage based on CT levels. The results showed that the fruit harvested at lower CTs exhibited higher hardness values, while those harvested at higher CTs had a higher sugar content. The on-the-plan treatment resulted in a higher yield and sugar content compared with the off-the-plan treatment, indicating that harvesting tomatoes early would come at the expense of a certain yield and sweetness. Moreover, the fruit-cracking percentage tended to increase with increasing CT, possibly due to the fast fruit growth rate and increased internal turgor pressure. These results indicated that producers can use CT as an index to predict the harvest time, thereby optimizing profits in cherry tomato production.

Calendula is an edible flower with highly beneficial bioactive compounds for human health. Environmental factors such as light influence flower yield and quality. Calendula is cultivated under controlled environments in plant factories with artificial lighting (PFALs), which enhance its productivity. However, electricity is the main operating cost, with fees based on the time of use in some countries. This study aimed to investigate the effects of lighting patterns on calendula growth and yield. Two varieties of calendula seedlings were cultivated in a PFAL and subjected to six different lighting patterns, i.e., 6 h/6 h, 12 h/12 h, 6 h/2 h, and 18 h/6 h (light/dark) and two continuous lighting patterns with varying light intensities (24 h-200 and 24 h-400). The results indicated that plants cultivated under the 6 h/2 h, 18 h/6 h, 24 h-200, and 24 h-400 conditions showed a more rapid appearance of the first flower bud than those cultivated under the 6 h/6 h and 12 h/12 h conditions. The number of flowers and the fresh and dried weights tended to increase with a longer photoperiod. Interestingly, the total carotenoid content (TCC) of “Citrus Orange” increased under 6 h/6 h and 12 h/12 h conditions compared with the others. For “Orange Gem”, continuous lighting (24 h) increased the total phenolic content (TPC) and 1,1-diphenyl-2-picrylhydrazyl (DPPH) radical scavenging activity in flowers compared with the 6 h/6 h 12 h/12 h, and 6 h/2 h treatments. The energy use efficiency (EUE) under the 24 h-200 condition was the highest in terms of flower yield and secondary metabolite production. These results suggest that lighting patterns can be used to modulate the growth and flowering of calendula and to maximize EUE.

This study explores organic hydroponic cultivation as a sustainable alternative to chemical fertilizers amid global supply challenges. With rising costs and the depletion of conventional nitrogen sources, organic liquid fertilizers are gaining attention for their microbial enrichment processes (MEP) that convert organic matter into plant-accessible nutrients. This experiment focuses on lettuce cultivation using two organic liquid fertilizers, Power Fish and POF vol. 2, in controlled environments. The results show that there are significant differences in plant growth parameters such as leaf number, fresh weight, chlorophyll content, and root length across different fertilizer treatments. Key findings include that effective management practices, including pH control and regular nutrient application, are crucial for maintaining microbial activity and optimizing nutrient uptake efficiency. Additionally, Bacillus sp. and Xanthomonas sp. were isolated from these fertilizers and dual-cultured with rot fungi, Pythium sp. and Fusarium sp. This dual cultivation demonstrated inhibitory activity against these pathogens, showcasing the potential of these microorganisms in promoting biofilm-mediated disease resistance in organic hydroponic systems. The study also emphasizes the phosphate solubilization capabilities of isolated bacteria, essential for sustainable nutrient cycling. Overall, organic hydroponic systems present a promising strategy for sustainable agriculture, reducing dependency on chemical inputs while enhancing crop productivity and resilience to environmental stressors.

Since the introduction of LED lamps a decade ago, the plant factory with artificial lighting (PFAL) has been expected to be a savior that overcomes the food crisis, brings food safety, and enhances environmental friendliness. Despite such high expectations, the diffusion of commercial crop production in PFALs has been slow. It has been said that the main reason for this is the huge initial investment required to construct PFALs. This situation has attracted studies to access the economic feasibility of the crop production in PFALs. One thing strange in these studies is that they pay little attention to the scale of their PFALs. PFALs are factories so that they would be subject to economies of scale. If so, the scale of PFALs is an important factor that determines the economic feasibility of plant production in PFALs. However, no study has thus far attempted to examine whether economies of scale exist in the construction of PFALs. To fill this gap, this paper tries to examine, based on the data on the investment cost of PFAL construction collected from various countries and regions in the world, whether economies of scale exist in PFAL construction and, if yes, how it affects the economic viability of the plant production in PFALs by searching for the minimum scale that ensures PFAL crop production economically viable. The results show that economies of scale exist in PFAL construction, and that the production of lettuce, PFALs’ most popular crop, is now well on a commercial basis with the technology level of the most advanced PFAL operators, but strawberries has not reached that stage yet. It is also shown that crop production in PFALs is highly sensitive to changes in the yield and the price of the crops: A 30% decline either in the yield or the price of lettuce would easily bring PFALs bankruptcy. It is discussed that the optimum scale of PFALs would depend not only on the economies of scale but also on the transaction costs, such as the costs of searching and keeping a sufficient number of buyers who offer good and stable crop prices.

Quantitative nutrient management has advantages, such as saving resources and improving nutrient utilization, compared with the conventional electrical conductivity management method. The growth and nutrient utilization of vegetables are affected by the integrated environmental conditions such as nutrient supply and light spectrum. This study investigated the effects of applied nutrient quantity (ANQ) (0.5, 1, 2, and 4 times (T) the absorption quantity of nutrients determined in the preliminary experiment, indicated by 0.5T, 1T, 2T, and 4T, respectively) in nutrient solution and red:blue ratio (R:B = 3:7, 7:3, and 9:1, indicated by RB3:7, RB7:3, and RB9:1, respectively) on the growth and nutrient utilization of basil plants in a plant factory with artificial lighting. Results demonstrated that the nutrient use efficiency (NUE) and the nutrient absorption efficiency (NAE) were significantly increased by the ANQ of 0.5T compared with the treatments of 1T, 2T, and 4T, irrespective of R:B ratios. Furthermore, under the ANQ of 0.5T, RB7:3 significantly increased the yield and the absorption of N and K of the basil plant compared with other R:B ratios. Therefore, the ANQ of 0.5T combined with RB7:3 was considered the optimal combination to improve the yield, NUE, and NAE of basil plants in the present study.

Hydroponic cultivation using nutrient solution (NS) is the main cultivation method employed by plant factories with artificial lighting (PFALs). The electrical conductivity (EC) of NSs influences the yield and quality of vegetables. The purpose of this study was to optimize the yield and antioxidant accumulation of basil in a PFAL by EC management. In experiment 1, basil plants were grown under four different ECs (0.5, 1.0, 3.0, and 5.0 dS m−1) after transplanting. At 18 days after treatment, the highest levels of shoot fresh and dry weights, leaf fresh and dry weights, and leaf area were observed at an EC of 3.0 dS m−1. However, low-EC treatments (0.5 and 1.0 dS m−1) generated total phenolic content (TPC) and antioxidant capacities that were higher than those of other EC treatments (3.0 and 5.0 dS m−1). In experiment 2, basil plants were grown at an EC of 3.0 dS m−1 for 13 or 15 days, then treated with water or NS with low ECs (0.5 and 1.0 dS m−1) for 5 or 3 days before harvest. The short-term low-EC treatments, especially, water for 3 days and 0.5 dS m−1 for 5 days, significantly increased the TPC and antioxidant capacity of leaves without significantly decreasing the yields of basil, compared with the control. In conclusion, yield of basil was optimized with an EC of 3.0 dS m−1; however, the TPC and antioxidant capacity of basil were significantly increased by low ECs of 0.5 and 1.0 dS m−1. Short-term low-EC treatments (0.5 dS m−1 for 5 days or water for 3 days) could be used to promote the TPC and antioxidant capacity in leaves without sacrificing yield of basil significantly.

<title>Abstract</title>The color and nutritional quality of vegetables directly affect the choices of consumers and thus affect the commercial value of the vegetable products. Green light can penetrate the outer leaves and reach the inner leaves to promote photochemical reaction of the overlapping leaves of head vegetables. However, whether this promotion can increase the nutritional components and change the color of the inner leaves of head cabbages, which is one of the major head vegetables largely produced worldwide, remains unclear. Therefore, we investigated the changes in the colors and the concentrations of chlorophyll (Chl) and carotenoid of the inner leaves of two types of cabbages by externally irradiating the cabbage with green light. The results showed that a short-term (48 h) irradiation with low light intensity (50 μmol m⁻² s⁻¹) of green light enhanced the Chl concentration and colors of the inner leaves of cabbages, and the positive changes of these indicators increased as the leaf layers approached the head center of the cabbage. Simultaneously, we also establish a method to effectively estimate the Chl concentration using luminosity (<italic>L*</italic>) and greenness (<italic>− a*</italic>) when the Chl concentration is so low that it is difficult or not possible to be measured by SPAD meter. Our findings demonstrated that green light, as a new tool, can be used to control the colors and nutritional components of the inner leaves of cabbages. The discoveries will help produce head vegetables with the preferred phenotype desired by consumers using a plant factory with artificial lighting.

Nasturtium (Tropaeolum majus L.), as a medicinal plant, has a high phenolic content in its leaves and flowers. It is often used in salads as a dietary vegetable. Attracting strong demand, it could be a good candidate crop for a plant factory with artificial lighting (PFAL) that can achieve the mass production of high-quality crops with high productivity by regulating environmental conditions such as light. In this study, two experiments were conducted to investigate the effects of continuous lighting (CL) and different daily light integrals (DLIs) under CL on the growth, secondary metabolites, and light use efficiency (LUE) of nasturtium, all of which are essential in the successful cultivation in PFALs. In Experiment 1, two lighting models, the same DLI of 17.3 mol m-2 d-1 but different light periods (24 and 16 h) with different light intensities (200 and 300 µmol m−2 s−1, respectively), were applied to nasturtium. The results showed that leaf production, secondary metabolites, and LUE were higher under the 24-h CL treatment than under the 16-h non-CL treatment. In Experiment 2, three DLI levels (17.3, 25.9, and 34.6 mol m-2 d-1) under the CL condition were applied. The results showed that the growth parameters were positively correlated with the DLI levels under CL. The lowest DLI had the highest LUE. We conclude that the mass production of nasturtium under CL in PFALs is feasible, and the yield increases as DLI increases from 17.3 to 34.6 mol m-2 d-1 under CL without causing physiological stress on plants.

Nasturtium is a popular herbal plant, widely cultivated as culinary and medicinal plants all over the world. However, the seed propagation of nasturtium is inefficient, and in-vitro propagation is sophisticated and high-cost. In this study, the cutting propagation method was employed to produce nasturtium seedlings. We aimed to determine the optimal conditions for cutting propagation of nasturtium seedlings by investigating the effects of node position and electric conductivity (EC) of nutrient solution on the root formation of the cuttings. Cuttings from five node positions (apical bud, 2nd node, 3rd node, 4th node, and 5th node) were subjected to water and five EC (1.0, 2.0, 3.0, 4.0, and 5.0 dS m−1) treatments with a hydroponic cultivation system in a plant factory. Results showed that all cuttings rooted successfully within two weeks. The cuttings from the apical bud position rooted earliest and produced the most roots regardless of EC level. Cuttings from other node positions produced longer roots and heavier root fresh and dry weights than those from the apical bud position. The cuttings under EC of 1.0 dS m−1 had the greatest root number, the longest root length, and the heaviest root fresh and dry weights regardless of node positions. The EC of 1.0 dS m−1 is considered the best condition for nasturtium cuttings for the range of EC tested in this study, and the cuttings from all the five node positions can be used as seedling materials.

Population growth and increased stress caused by urbanization have led to social problems that are predicted to intensify in the future. In these conditions, the recently established ”nature therapy” has revealed that an environment rich in various plant life significantly contributes to the relief of physical and mental stress. Meanwhile, from the perspective of reduction in the energy required for transportation and the retention of plant freshness, urban horticulture, in which plant life exists harmoniously with the city, has attracted considerable attention. Interactions between humans and plants in urban horticulture are considered to contribute to the good health and wellbeing of people. Therefore, we incorporate human-centered thinking based on nature therapy into horticultural produce-centered thinking based on conventional urban horticulture. By introducing a pioneering urban horticulture plant factory as an example, we propose the possibility of sustainable urban horticulture based on nature therapy.

The demand for high-nutrient and fresh vegetables, including coriander, has been growing rapidly. A plant factory with artificial lighting enables the application or suppression of stress conditions to plants for producing high-quality vegetables. This study aimed to determine a suitable root-zone temperature (RZT) treatment for enhancing the biomass and secondary metabolite content of hydroponic coriander plants. The combination of a mid-RZT (25 °C) pre-treatment with low (15 °C or 20 °C) or high (30 °C or 35 °C) RZT for a short period (3 or 6 days) was applied to the plants before harvesting. The fresh weights of the coriander plants were reduced under RZT stress. By contrast, the content of secondary metabolites, including ascorbic acid, carotenoids, phenolic compounds, chlorogenic acid, and the antioxidant capacity of the plants were enhanced by the combination of the lowest or highest RZT (15 °C or 35 °C) and the longer stress period (6 days). Growing coriander under an RZT of 30 °C for 6 days can produce large amounts of bioactive compounds and water, whereas growing coriander at an RZT of 15 °C for 6 days can produce high dry biomass and secondary metabolite content.

Some residents living in urban areas with little chance to grow plants outdoors have recently started enjoying indoor farming using a household plant factory with artificial light (PFAL) or micro-PFAL in Japan, Taiwan, China, and a number of other Asian countries. In addition, mini-PFALs have been set up for various purposes at restaurants, cafés, shopping centers, schools, community centers, hospitals, etc. Such micro- and mini-PFALs and their networks could help bring new lifestyles related to local production for local consumption, food, health, ecology, the environment, and the Internet to people living in urban areas. This chapter describes the characteristics, functions, and examples of micro- and mini-PFALs.

Anthocyanins, a member of flavonoids are abundantly found in fruits, flowers, stem, leaves and seeds of many plant species. They play a vital role as an antioxidant by preventing the oxidative stress in human. Abiotic elicitors i.e. low temperature, salinity, drought, UV and nutrient deficiency have been reported as alternative channels for anthocyanin enrichment. The aim of this investigation was to elevate the content of anthocyanin, α-tocopherol and calcium ions in the leaves and stems of two varieties, “Chia Tai” (CT green stem) and “wild type” (WT red stem) of water spinach (Ipomoea aquatica) using NaCl elicitors without having any retardatory effect on growth parameters. Six-week-old seedlings of water spinach were treated with 0, 25, and 50 mM NaCl for 3 weeks under greenhouse conditions. Growth performances in terms of fresh weight of upper part and number of leaves in the treated plants of both the varieties were unchanged when compared to the control. Interestingly, the internode length and shoot height of cv. WT under 50 mM NaCl salt elicitor were promoted. Total leaf area in CT under 50 mM NaCl was significantly declined by 23.57% over control, whereas it was maintained in cv. WT. Na + in the leaf and root tissues of both CT and WT was increased depending on the degree of NaCl treatment. Calcium content in the leaves of water spinach under 25 and/or 50 mM NaCl was increased in both the cultivars. Total anthocyanin content in leaves of “WT” variety grown under 25 mM NaCl was significantly increased by 35.87 folds over control condition (0 mM NaCl), whereas it was undetected in “CT” variety. α-Tocopherol in the leaf and stem tissues of “WT” under 25 mM NaCl was significantly increased by 11.28 and 2.62 folds over the “CT” cultivar. Net photosynthetic rate of “WT” variety was significantly decreased, depending on the strength of NaCl treatment. In summary, the total anthocyanin and calcium content in “WT” variety of water spinach were increased by the treatment of 50 mM NaCl elicitor without any sign of growth retardation in the treated plants.

Supplemental lighting can enhance yield when sunlight is limited, as in winter. As the effect of frequent cloudy or rainy days in other seasons on plant growth and yield remains unclear, we investigated the effect on tomato (Solanum lycopersicum) and compensation by supplemental LED inter-lighting. Plants were grown under 30% shade cloth on 0%, 40%, or 60% of days. Lower leaves were illuminated with red and blue LED inter-lighting modules from right after first anthesis, or not illuminated. Shading during 40% and 60% of days diminished daily light integral (DLI) by 26% and 40%, respectively, and reduced shoot dry weight by 22.0% and 23.3%, yield by 18.5% and 23.3%, and fruit soluble solids content by 12.3% and 9.3%. In contrast, supplemental inter-lighting improved the light distribution within plants and compensated DLI, and maintained similar yield and soluble solids content in both shade treatments as in the control. These results clearly show that supplemental LED inter-lighting could efficiently compensate for a shortage of light for plant growth, photosynthesis and thus yield under the lack of sunshine.

A comprehensive analysis of multiple aspects of food production is needed to address related concerns, such as the use of nitrogen, phosphorus, and potassium fertilizers, the consumption of water, the occupation or transformation of land, and greenhouse gas emissions. We examine the environmental properties of plant factories with sunlight and plant factories with artificial light, comparing them with conventional Japanese horticulture systems. Process conditions and inventory data were extracted from demonstration factories in Chiba, Japan. We found that these plant factories reduced the use of irreplaceable resources for food production, i.e., phosphorus, water, and land area, at the expense of additional energy consumption compared with conventional Japanese horticulture systems. By employing emerging energy technology options, energy consumption can be reduced sufficiently to be competitive with that of conventional horticulture systems. The results indicate that plant factories could become a viable or competitive production technology, changing the slope factors in the nexus of food, energy, and water systems.

Research and development on plant factory technologies has received increasing attention not only in the East, but also in Southeast Asia. Lighting technology using light-emitting-diodes (LEDs) of proper light spectrum improves plant production in a plant factory. What type of LED to be used for certain vegetables and whether it is economically feasible are two questions to be answered by the wide diffusion of the technology. This study intended to answer these questions by conducting an experiment wherein lettuce was grown in a plant factory using seven types of LED of different spectra. The experiment was conducted at Chiba University in Japan from January to March 2017. White LEDs could attain shoot-fresh-weight productivity, comparable to levels attained by fluorescent lamps. However, productivity varied greatly across different LEDs. High productivity LEDs had similar spectrum patterns in terms of percentage shares of photon flux density (PFD) of blue, green, red, and far-red lights, with red color taking about 50% of the entire PFD. At the current market price of lettuce, electricity, and LED lamps in Japan, the cost-performance of all the seven LEDs tested was above the break-even level, although there were large differences in performance between high and low productivity LED lamps.

The global demand for medicinal plants is increasing. The quality of plants grown outdoors, however, is difficult to control. Myriad environmental factors influence plant growth and directly impact biosynthetic pathways, thus affecting the secondary metabolism of bioactive compounds. Plant factories use artificial lighting to increase the quality of medicinal plants and stabilize production. Photosynthetic photon flux density (PPFD) and electrical conductivity (EC) of nutrient solutions are two important factors that substantially influence perilla (Perilla frutescens, Labiatae) plant growth and quality. To identify suitable levels of PPFD and EC for perilla plants grown in a plant factory, the growth, photosynthesis, and accumulation of secondary metabolites in red and green perilla plants were measured at PPFD values of 100, 200, and 300 mu mol m(-2) s(-1) in nutrient solutions with EC values of 1.0, 2.0, and 3.0 dS m(-1). The results showed significant interactive effects between PPFD and EC for both the fresh and dry weights of green perilla, but not for red perilla. The fresh and dry weights of shoots and leafy areas were affected more by EC than by PPFD in green perilla, whereas they were affected more by PPFD than by EC in red perilla. Leaf net photosynthetic rates were increased as PPFD increased in both perilla varieties, regardless of EC. The perillaldehyde concentration (mg g(-1)) in red perilla was unaffected by the treatments, but accumulation in plants (mg per plant) was significantly enhanced as the weight of dry leaves increased. Perillaldehyde concentrations in green perilla showed significant differences between combinations of the highest PPFD with the highest EC and the lowest PPFD with the lowest EC. Rosmarinic acid concentration (mg g(-1)) was increased in a combination of low EC and high PPFD conditions. Optimal cultivation conditions of red and green perilla in plant factory will be discussed in terms of plant growth and contents of medicinal ingredients.

Greenhouses with sophisticated environmental control systems, or so-called plant factories with solar light, enable growers to achieve high yields of produce with desirable qualities. In a greenhouse crop with high planting density, low photosynthetic photon flux density (PPFD) at the lower leaves tends to limit plant growth, especially in the winter when the solar altitude and PPFD at the canopy are low and day length is shorter than in summer. Therefore, providing supplemental lighting to the lower canopy can increase year-round productivity. However, supplemental lighting can be expensive. In some places, the cost of electricity is lower at night, but the effect of using supplemental light at night has not yet been examined. In this study, we examined the effects of supplemental LED inter-lighting (LED inter-lighting hereafter) during the daytime or nighttime on photosynthesis, growth, and yield of single-truss tomato plants both in winter and summer. We used LED inter-lighting modules with combined red and blue light to illuminate lower leaves right after the first anthesis. The PPFD of this light was 165 mu mol m(-2) s(-1) measured at 10 cm from the LED module. LED inter lighting was provided from 4:00 am to 4:00 pm for the daytime treatments and from 10:00 pm to 10:00 am for the nighttime treatments. Plants exposed only to solar light were used as controls. Daytime LED inter-lighting increased the photosynthetic capacity of middle and lower canopy leaves, which significantly increased yield by 27% in winter; however, photosynthetic capacity and yield were not significantly increased during summer. Nighttime LED inter-lighting increased photosynthetic capacity in both winter and summer, and yield increased by 24% in winter and 12% in summer. In addition, nighttime LED inter-lighting in winter significantly increased the total soluble solids and ascorbic acid content of the tomato fruits, by 20 and 25%, respectively. Use of nighttime LED inter-lighting was also more cost-effective than daytime inter-lighting. Thus, nighttime LED inter-lighting can effectively improve tomato plant growth and yield with lower energy cost compared with daytime both in summer.

This study aimed to evaluate the environmental burden of three hydroponic tomato production systems using partial life cycle assessment (LCA). System-1 was modified nutrient film technique (NFT), in which the solution does not flow longitudinally but rather horizontally and it secures an even nutrient solution to each plant. System-2 was traditional NFT system in which the nutrient solution was recirculating the whole day continuously. System-3 was a tray that had 10 growing pots of 250 mL volume. These pots were filled with granulated rock wool and used a drip-irrigation system activated by a solar radiation threshold. All inputs and outputs of each hydroponic system were classified into structural materials, cultivation inputs and waste. The analysis shows that the environmental burden from cultivation was significantly higher for all three systems than the environmental burden from structural materials and waste. Among inputs considered under cultivation, the environmental burden from fertilizer was the highest as a result of production. However, use emissions were not considered as all systems were closed loops. System 2 had a high total environmental impact because of its considerably higher resource consumption compared to others. Water had significantly a lower environmental burden in all systems. However, all systems had different water consumptions and System-3 was the lowest for water consumption. The environmental burden from fertilizer could be minimized by a proper fertigation schedule and it needs to be examined in more detail and improved as it is the most visible environmental burden. An efficient irrigation schedule would also directly minimize the overall environmental burden due to its direct relation with all inputs used during cultivation.

Recently, the so-called "plant factory with artificial lighting" (PFAL) approach has been developed to provide safe and steady food production. Although PFALs can produce high-yielding and high-quality plants, the high plant density in these systems accelerates leaf senescence in the bottom (or outer) leaves owing to shading by the upper (or inner) leaves and by neighboring plants. This decreases yield and increases labor costs for trimming. Thus, the establishment of cultivation methods to retard senescence of outer leaves is an important research goal to improve PFAL yield and profitability. In the present study, we developed an LED lighting apparatus that would optimize light conditions for PFAL cultivation of a leafy vegetable. Lettuce (Lactuca sativa L.) was hydroponically grown under white, red, or blue LEDs, with light provided from above (downward), with or without supplemental upward lighting from underneath the plant. White LEDs proved more appropriate for lettuce growth than red or blue LEDs, and the supplemental lighting retarded the senescence of outer leaves and decreased waste (i.e., dead or low-quality senescent leaves), leading to an improvement of the marketable leaf fresh weight.

In greenhouses during the winter season, a high vapor pressure deficit (VPD), particularly due to air exchange during midday period, can limit plant biomass and yield. Thus, the VPD control in greenhouses is of immense importance for cultivating plants. In the present study, the effects of VPD controlled by a fogging system on greenhouse environment and tomato plant growth were studied during a winter season. The VPD was effectively reduced by the fogging system from 1.4 to 0.8 kPa on average in the midday during the entire winter season. Maintaining a lower VPD in the midday increased tomato leaf stomatal index and stomatal conductance during the major part of the day, which led to increase in net photosynthetic rate. Furthermore, maintaining a lower VPD increased mean tomato biomass and yield by 17.3% and 12.3%, respectively. Thus, it is concluded that the VPD control via the fogging system promotes plant growth and productivity by improving photosynthesis during the winter season. (C) 2015 Elsevier B.V. All rights reserved.