研究者業績

江頭 祐嘉合

エガシラ ユカリ  (Yukari Egashira)

基本情報

所属
千葉大学 大学院園芸学研究科食と緑の健康創成学講座 教授
学位
農学修士(千葉大学)
博士(農学)(千葉大学)

J-GLOBAL ID
200901045922511952
researchmap会員ID
1000010010

外部リンク

受賞

 3

主要な論文

 110
  • 江頭祐嘉合
    化学と生物10.1271(日本農芸化学会会誌) 63(2) 89-96 2025年2月  査読有り招待有り筆頭著者責任著者
  • 江頭 祐嘉合
    ビタミン 98(10) 461-463 2024年10月  査読有り筆頭著者責任著者
  • 江頭祐嘉合
    ビタミン 97(9) 419-421 2023年9月  査読有り筆頭著者責任著者
  • Dian Kurniati, Shizuka Hirai, Yukari Egashira
    Heliyon 9(1) e12743 2023年1月  査読有り最終著者責任著者
  • Dian Kurniati, Ryohei Umeda, Natsuko Kagawa, Eiji Goto, Ryo Wakabayashi, Kanae Shimada, Shizuka Hirai, Yukari Egashira
    Bioscience, Biotechnology, and Biochemistry 86(7) 932-937 2022年5月18日  査読有り最終著者責任著者
    Abstract UV-irradiated red perilla demonstrated promising protective effects against carbon tetrachloride-induced liver injury in mice. UV exposure significantly enhanced the accumulation of rosmarinic acid, malonylshisonin and shisonin in red perilla, and increased DPPH radical scavenging capacity. The hepatoprotective effect of UV-irradiated red perilla may be attributed to the high level of its polyphenolic compounds, which exhibit antioxidant activity.
  • 江頭 祐嘉合
    JATAFF Journal 10(5) 4-9 2022年5月1日  招待有り筆頭著者責任著者
  • Nakahara D, Nan C, Mori K, Hanayama M, Kikuchi H, Hirai S, Yukari Egashira
    European Journal of Nutrition 59(7) 3231-3244 2020年10月  査読有り最終著者責任著者
  • 江頭 祐嘉合
    Food Style 21 23(3) 35-38 2019年  招待有り筆頭著者責任著者
  • 江頭 祐嘉合
    臨床化学 48 16-21 2019年  査読有り招待有り筆頭著者責任著者
  • T Kamohara, M Koshiguchi, M Maeda Yamamoto, Y Shinoda, N Kametani, S Hirai, Yukari Egashira
    Journal of Nutritional Science and Vitaminology 65(2) 196-201 2019年  査読有り最終著者責任著者
  • M Koshiguchi, S Hirai, Yukari Egashira
    Amino Acids 50(12) 1769-1773 2018年12月  査読有り最終著者責任著者
  • Koshiguchi M, Komazaki H, Hirai S, Yukari Egashira
    Biosci Biotechnol Biochem 81(5) 966-971 2017年5月  査読有り最終著者責任著者
  • 江頭 祐嘉合
    食品と科学 59(4) 63-67 2017年  招待有り筆頭著者責任著者
  • 江頭 祐嘉合
    ルミナコイド研究 19(1) 1-10 2015年  査読有り招待有り筆頭著者責任著者
  • Shizuka Hirai, Sho Horii, Yoshiaki Matsuzaki, Shin Ono, Yuki Shimmura, Kenji Sato, Yukari Egashira
    LIFE SCIENCES 117(1) 1-6 2014年11月  査読有り最終著者責任著者
    Aims: Food-derived peptides have been reported to yield a variety of health promoting activities. Pyroglutamyl peptides are contained in the wheat gluten hydrolysate. In the present study, we investigated the effect of pyroglutamyl dipeptides on the lipopolysaccharide (LPS)-induced inflammation in macrophages. Main methods: RAW 264.7 macrophages were treated with LPS and various concentrations of pyroglutamyl-leucine (pyroGlu-Leu), -valine (pyroGlu-Val), -methionine (pyroGlu-Met), and -phenylalanine (pyroGlu-Phe). Cell viability/proliferation and various inflammatory parameters were measured by the established methods including ELISA and western blotting. The binding of fluorescein isothiocyanate-labeled LPS to RAW 264.7 cells was also measured fluorescently. Key findings: All the tested dipeptides significantly inhibited the secretion of nitric oxide, tumor necrosis factor (TNF)-alpha, and interleukin (IL)-6 from LPS-stimulated RAW 264.7 macrophages. Above all, pyroGlu-Leu inhibited the secretion of all these inflammatory mediators even at the lowest dose (200 mu g/ml). PyroGlu-Leu dose-dependently suppressed I kappa B alpha degradation and MAPK (JNK, ERK, and p38) phosphorylation in LPS-stimulated RAW 264.7 cells. On the other hand, it did not affect the binding of LPS to the cell surface. Significance: Our results indicated that pyroGlu-Leu inhibits LPS-induced inflammatory response via the blocking of NF-kappa B and MAPK pathways in RAW 264.7 macrophages. (C) 2014 Elsevier Inc. All rights reserved.
  • Matsuda H, Sato M, Yakushiji M, Koshiguchi M, Hirai S, Yukari Egashira
    Eur J Nutr 53(2) 469-477 2014年3月  査読有り最終著者責任著者
  • Kenji Sato, Yukari Egashira, Shin Ono, Satoshi Mochizuki, Yuki Shimmura, Yoshio Suzuki, Megumi Nagata, Kaori Hashimoto, Tamami Kiyono, Eun Young Park, Yasushi Nakamura, Mariko Itabashi, Yuka Sakata, Seigo Furuta, Hiroo Sanada
    JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 61(26) 6304-6310 2013年7月  査読有り
    A hepatoprotective peptide, pyroglutamyl leucine (pyroGlu-Leu), was identified in wheat gluten hydrolysate through an in vivo activity-guided fractionation approach based on D-galactosamine-induced acute hepatitis in rats and fractionation of peptides with large-scale preparative ampholine-free isoelectric focusing. The active acidic fraction predominantly consisted of pyroglutamyl peptides and free pyroglutamic acid. Pyroglutamyl peptides were derivatized with phenyl isothiocyanate after removal of a pyroglutamyl residue by pyroglutamate aminopeptidase. The derivatives were purified by reversed-phase HPLC and subjected to sequence analysis. The active fraction contained pyroGlu-Ile, pyroGlu-Leu, pyroGlu-Gln, pyroGlu-Gln-Gln, and free pyroGlu. Ingestion of pyroGlu-Leu at 20 mg/kg body weight significantly decreased serum aspartate and alanine aminotransferases to approximately 30% and 20% of those values of the vehicle group, respectively, which were near the normal levels. Thirty minutes after ingestion of pyroGlu-Leu at 20 mg/kg, the concentration of pyroGlu-Leu in portal blood plasma increased to approximately 2 mu M.
  • Matsuda H, Gomi RT, Hirai S, Yukari Egashira
    Biosci Biotechnol Biochem 77(7) 1416-1419 2013年7月  査読有り最終著者責任著者
  • Naoyuki Togawa, Rumiko Takahashi, Shizuka Hirai, Tatsunobu Fukushima, Yukari Egashira
    BRITISH JOURNAL OF NUTRITION 109(3) 383-393 2013年2月  査読有り最終著者責任著者
    Psyllium, a dietary fibre rich in soluble components, has both cholesterol- and TAG-lowering effects. Many studies have verified these actions using liver samples, whereas little information is available on the effects of psyllium treatment on other organs. The purpose of the present study was to evaluate the possible beneficial effects of psyllium. We investigated the gene expression profiles of both liver and skeletal muscle using DNA microarrays. C57BL/6J mice were fed a low-fat diet (LFD; 7% fat), a high-fat diet (HFD; 40% fat) or a HFD with psyllium (40% fat+5% psyllium; HFD+Psy) for 10 weeks. Body weights and food intake were measured weekly. After 10 weeks, the mice were killed and tissues were collected. Adipose tissues were weighed, and plasma total cholesterol and TAG blood glucose levels were measured. The expression levels of genes involved in glycolysis, gluconeogenesis, glucose transport and fatty acid metabolism were measured by DNA microarray in the liver and skeletal muscle. In the HFD+Psy group, plasma total cholesterol, TAG and blood glucose levels significantly decreased. There was a significant reduction in the relative weight of the epididymal and retroperitoneal fat tissue depots in mice fed the HFD+Psy. The expression levels of genes involved in fatty acid oxidation and lipid transport were significantly up-regulated in the skeletal muscle of the HFD+Psy group. This result suggests that psyllium stimulates lipid transport and fatty acid oxidation in the muscle. In conclusion, the present study demonstrates that psyllium can promote lipid consumption in the skeletal muscle; and this effect would create a slightly insufficient glucose state in the liver.
  • Yukari Egashira, Tomoko Kamohara, Wataru Yamaguchi, Hitomi Irie, Yui Toyoda, Manabu Hanamura, Shizuka Hirai, Yuki Shinoda, Mari Maeda-Yamamoto
    JOURNAL OF THE JAPANESE SOCIETY FOR FOOD SCIENCE AND TECHNOLOGY-NIPPON SHOKUHIN KAGAKU KOGAKU KAISHI 60(8) 407-411 2013年  査読有り筆頭著者責任著者
    Benifuuki contains unique methylated catechins such as epigallocatechin- 3- O-(3 -O-methyl) gallate (EGCG Me). The hot-water extract of Benifuuki (BE) is an ingredient useful for food industrial applications. In this study, we evaluated the suppressive effect of BE on postprandial hypertriglyceridemia in rats. Rats were fed CE-2 diet for 1 week and deprived of food overnight. A solution containing corn oil (1 mL/head) and BE (50 or 100 mg/head) was given orally. Corn oil (1 mL/head) was given in the control group. Blood was withdrawn via the jugular vein after administration. After the separation of plasma, triglyceride was measured. Increase of plasma triacylglycerol after the administration of corn oil in rats was delayed by BE. The area under the curve (AUC) of plasma triglycerides was significantly decreased (by 43%) in the 100 mg per head BE group, as compared with the control group. BE suppressed postprandial hypertriglyceridemia, which is a risk factor for coronary heart disease. These results suggest that BE may help to prevent postprandial hypertriglyceridemia.
  • 江頭 祐嘉合, 平井静, 新村由記, 真田宏夫
    アミノ酸研究 7(2) 51-55 2013年  筆頭著者責任著者
  • S Zheng, S Sugita, S Hirai, Yukari Egashira
    Int. Immunopharmacol. 14(4) 764-769 2012年12月  査読有り最終著者責任著者
  • Surina Zheng, Hiroo Sanada, Hirofumi Dohi, Shizuka Hirai, Yukari Egashira
    BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY 76(5) 942-946 2012年5月  査読有り最終著者責任著者
    We investigated in this study the effect of modified arabinoxylan from rice bran (MGN-3) and its fractions on D-galactosamine (D-GalN)-induced IL-18 expression and hepatitis in rats. Male Wistar rats were pretreated with MGN-3 or fractions of the MGN-3 hydrolysate, or with saline 1 h before administering D-GalN (400 mg/kg B.W.). The serum transaminase activities, IL-18 mRNA expression level in the liver and IL-18 concentration in the serum were determined 24 h after injecting D-GalN. Both the oral and intraperitoneal administration of MGN-3 (20 mg/kg B.W.) alleviated D-GalN-induced hepatic injury under these experimental conditions. The low-molecular-weight fraction (LMW) of MGN-3 showed the strongest protective effect on D-GalN-induced liver injury, its main sugar component being glucose. Moreover, the D-GalN-induced IL-18 expression was significantly reduced by treating with MGN-3 and LMW. The results suggest that MGN-3 and LMW could provide significant protection against D-GalN liver injury, and that IL-18 might be involved in their protective influence.
  • 江頭祐嘉合, 平井静, 高垣美智子, 渡部慎平, 石淵豊人
    New Food Industry 54(5) 20-23 2012年  招待有り筆頭著者責任著者
  • Shizuka Hirai, Toyohito Ishibuchi, Shinpei Watabe, Miki Makita, Chiaki Kishida, Michiko Takagaki, Nobuyuki Kurauchi, Yukari Egashira
    JOURNAL OF NUTRITIONAL SCIENCE AND VITAMINOLOGY 57(4) 306-310 2011年8月  査読有り最終著者責任著者
    Water spinach (Ipomoea aquatica Forsk; I. aquatica) of the green-stemmed type (green type) is widely consumed, but there also exists a red-stemmed variety (red type). In the present study, the antioxidant capacity of the red type was compared to that of the green type in carbon tetrachloride (CCl4)-treated mice. CCl4-induced thiobarbituric acid reactive substrate (TBARS) formation in the liver was significantly suppressed in mice fed 5% red-type I. aquatica, while the green type showed no effect. Hydrophobic oxygen radical absorbance capacity (H-ORAC(FL)) in the red type showed a lower level than that in the green type: however, lipophilic ORAC (L-ORAC(FL)) and total-ORAC(FL) levels were significantly higher in the red type than in the green type. alpha-Tocopherol, anthocyanidin/proanthocyanidin, and beta-carotene contents were all significantly higher in the red type than in the green type. These results suggest that the wild red-type I. aquatica contains certain lipophilic components that exert antioxidant capacities not only in vitro but also in vivo. Such effective components in the red type would be beneficial phytochemicals for suppressing several diseases related to oxidative stress.
  • 佐々木菜穂, 真田宏夫, 江頭祐嘉合
    アミノ酸研究 42(2) 179-183 2010年  最終著者責任著者
  • 江頭 祐嘉合
    New Food Industry 52(7) 49-53 2010年  招待有り筆頭著者責任著者
  • Yukari Egashira, Shin Nagaki, Hiroo Sanada
    International Congress Series 1304 372-376 2007年11月1日  筆頭著者責任著者
    Hepatic α-amino-β-carboxymuconate-ε-semialdehyde decarboxylase (ACMSD) plays a key role in regulating NAD biosynthesis. In normal rats, ACMSD has been generally detectable only in the liver and kidneys. Therefore, there is a possibility that liver or kidney injury affects tryptophan-niacin metabolism. We previously reported the significant change of tryptophan-niacin metabolism in rats with liver cirrhosis or in rats with d-galactosamine injected liver injury. In this experiment, we investigated the change of tryptophan-niacin metabolism in rats treated with puromycin aminonucleoside (PAN)-induced nephrosis, the mechanisms responsible for their change of urinary excretion of nicotinamide and its metabolites, and the role of the kidney in tryptophan-niacin conversion. In PAN-treated rats, the sum of urinary excretion of nicotinamide and its metabolites was significantly lower compared with controls. Although kidney ACMSD activity was reduced, the conversion of tryptophan to niacin tended to be lower in the PAN-treated rats. The reduction of urinary excretion of niacin in nephrotic rats may be due to the reduction of blood tryptophan concentration. The role of the kidney ACMSD may be insignificant concerning tryptophan-niacin conversion under this experimental condition. © 2006 Elsevier B.V. All rights reserved.
  • Egashira Y, Sato M, Saito K, Sanada H
    International journal for vitamin and nutrition research. Internationale Zeitschrift fur Vitamin- und Ernahrungsforschung. Journal international de vitaminologie et de nutrition 77(2) 142-148 2007年3月  査読有り筆頭著者責任著者
  • Yukari Egashira, Makiko Sato, Mayuki Sato, Ryoko Sugawara, Atsushi Tanabe, Mariko Shin, Hiroo Sanada
    INTERNATIONAL JOURNAL FOR VITAMIN AND NUTRITION RESEARCH 76(3) 138-146 2006年5月  査読有り筆頭著者責任著者
    Hepatic alpha-amino-beta-carboxymuconate-epsilon-semialdehyde decarboxylate (ACMSD) [EC4.1.1.45] plays a key role in regulating NAD biosynthesis from tryptophan. The aim of this study was to evaluate the ACMSD mRNA expression after pyrazinamide or peroxisome proliferators ingestion. When rats were fed a control (pyrazinamide- and clofibrate-free) diet, 1% pyrazinamide- or 0.24% clofibrate-containing diets for 8 days, hepatic ACMSD activity and mRNA in rats consuming the clofibrate-containing diet was strongly suppressed, as compared with those fed the control and pyrazinamide diet. Pyrazinamide suppressed liver and kidney ACMSD activities, but did not affect ACMSD mRNA. Blood NAD was increased in the colfibrate and pyrazinamide groups. Shifting from the control diet to a clofibrate diet suppressed ACMSD mRNA strongly at day 1 and continued through day 4. However ACMSD activity decreased gradually. In rats fed with several kind of perozisome-proliferator-containing diets such as phthalate ester, bezafibrate, Wy-14,643, 2-(-4-chlorophenoxy) propionic acid, or dehydroisoandrosterone for 8 days, hepatic ACMSD mRNA was drastically decreased by all the peroxisome proliferators. These results suggest that the transcription level of hepatic ACMSD is modulated by peroxisome proliferators, and the fluctuation of the hepatic ACMSD mRNA expression was followed by that of the ACMSD activity. However, pyrazinamide does not affect the transcription level of hepatic ACMSD.
  • Y Egashira, S Nagaki, H Sanada
    INTERNATIONAL JOURNAL FOR VITAMIN AND NUTRITION RESEARCH 76(1) 28-33 2006年1月  査読有り筆頭著者責任著者
    We investigated the change of tryptophan-niacin metabolism in rats with puromycin aminonucleoside PAN-induced nephrosis, the mechanisms responsible for their change of urinary excretion of nicotinamide and its metabolites, and the role of the kidney in tryptophan-niacin conversion. PAN-treated rats were intraperitoneally injected once with a 1.0% (w/v) solution of PAN at a dose of 100 mg/kg body weight. The collection of 24-hour urine was conducted 8 days after PAN injection. Daily urinary excretion of nicotinamide and its metabolites, liver and blood NAD, and key enzyme activities of tryptophan-niacin metabolism were determined. In PAN-treated rats, the sum of urinary excretion of nicotinamide and its metabolites was significantly lower compared with controls. The kidney alpha-amino-beta-carboxymuconate-epsilon-semialdehyde decarboxylase (ACMSD) activity in the PAN-treated group was significantly decreased by 50%, compared with the control group. Although kidney ACMSD activity was reduced, the conversion of tryptophan to niacin tended to be lower in the PAN-treated rats. A decrease in urinary excretion of niacin and the conversion of tryptophan to niacin in nephrotic rats may contribute to a low level of blood tryptophan. The role of kidney ACMSD activity may be minimal concerning tryptophan-niacin conversion under this experimental condition.
  • 江頭 祐嘉合, 長南 治
    日本食物繊維学会誌 9(1) 1-11 2005年  
    Many studies have been reported that dietary wheat bran, cellulose, resistant starch and inulin suppressed experimental colon tumors or cancer in rats. Dietary fiber reduces contact between the intestinal contents and mucosa, and leads to production of short-chain fatty acids, acetate, propionate, and butyrate, which reduce pH and the conversion of primary to secondary bile acids. Butyrate is the major source of energy for the distal colon and it reduces cell proliferation and induces apoptosis, factors that are associated with inhibition of the transformation of the colonic epithelium to carcinoma. On the other hand, dietary fiber is thought to protect against colorectal cancer in human but this view has been challenged by recent cohort studies that showed no protective effect.

主要なMISC

 145

書籍等出版物

 16

講演・口頭発表等

 14

共同研究・競争的資金等の研究課題

 13

社会貢献活動

 2